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SCQF Level 5: Ventilation Hygiene Certificate
SCQF Level 5: Ventilation Hygiene Certificate
Curriculum
6 Sections
69 Lessons
Lifetime
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Unit 1
Apply Health and Safety and Environmental Legislation in the Building Services Engineering Sector
13
2.1
K1 – Industry Standards & Regulations
30 Minutes
2.2
K2 – Your responsibilities
30 Minutes
2.3
K3 – Working practices
30 Minutes
2.4
K4 – Harmful materials & substances
30 Minutes
2.5
K5 – Organisational procedure requirements
30 Minutes
2.6
K6 – Harmful materials & substances procedures
30 Minutes
2.7
K7 – Health & safety information
30 Minutes
2.8
K8 – Hazards & risks
30 Minutes
2.9
K9 – Handling hazardous materials & substances
30 Minutes
2.10
K10 – Safe use, maintenance, handling, transport & storage
30 Minutes
2.11
K11 – Warning signs
30 Minutes
2.12
K12 – Waste material, substances & liquids
30 Minutes
2.13
K13 – Reporting issues
30 Minutes
Unit 2
Establish and Maintain Relationships in the Building Services Engineering Sector
9
3.1
K1 – Customer service
3.2
K2 – Technical & functional info
3.3
K3 – Technical & functional info sources
3.4
K4 – Supplying information
3.5
K5 – Implications of providing info
3.6
K6 – Handover & demo of a BSE system
3.7
K7 – Knowledge of a BSE system
3.8
K8 – Establishing positive relations
3.9
K9 – Working requirements & practices
Unit 3
Install and Test Industrial and Commercial Heating and Ventilating Ductwork Systems
11
5.1
K1 – Legal duties
5.2
K2 – Regulations and working practices
5.3
K3 – Assessment of risks
5.4
K4 – Work location checks
5.5
K5 – Visual inspections and tests
5.6
K6 – Importance of PPE
5.7
K7 – Briefing the customer
5.8
K8 – Protecting property
5.10
K9 – Resource calculation
5.11
K10 – Storage
5.12
K11 – Working conditions
Unit 4
Clean Industrial and Commercial Ventilation Systems.
19
6.1
K1 – Applications, advantages & limitations of different systems
6.2
K2 – Applications, advantages & limitations of different ductwork
6.3
K3 – Cleaning methods & techniques
6.4
K4 – Industry standards & regulations relevant to cleaning systems
6.5
K5 – Verifying job information & documentation
6.6
K6 – How to produce a risk assessment and method statement
6.7
K7 – Safely store cleaning consumables & materials
6.8
K8 – Work area preparation requirements & methods
6.9
K9 – Interpreting diagrams & drawings to locate components to be cleaned
6.10
K10 – Organisational procedures prior to starting work
6.11
K11 – Safely isolating and reinstating the system
6.12
K12 – Requirements & different types of system access
6.13
K13 – Different methods to install access doors
6.14
K14 – How to use different cleaning materials & equipment
6.15
K15 – Methods & techniques for cleaning systems
6.16
K16 – Methods & procedures for cleaning grease
6.17
K17 – Testing & recording cleanliness
6.18
K18 – Procedures in case of variations to planned work
6.19
K19 – Methods of safe transport and/or disposal of waste
Unit 5
Identify Systems Equipment and Components
12
8.1
K1 – Obtaining information
8.2
K2 – Location review
8.3
K3 – Documentation
8.4
K4 – Analysing proposals
8.5
K5 – Environmental protection
8.6
K6 – Customer agreement
8.7
K7 – Job information
8.8
K8 – Positioning requirements
8.9
K9 – Requirement calculations
8.10
K10 – Information presentation
8.11
K11 – Work plans
8.12
K12 – Work programme variations
Unit 6
Inspect and Test Mechanical Systems Equipment and Components
5
9.1
K1 – Applying specified tests
9.2
K2 – Input services
9.3
K3 – Connecting components
9.4
K4 – Defects
9.5
K5 – Pre-commissioning documentation
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